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The Peanut Butter Fudge Brownie Trifle is a show-stopping dessert that combines rich, fudgy brownies, creamy peanut butter mousse, and layers of whipped cream and chocolate. Perfect for parties, potlucks, or any occasion where you want to impress, this trifle is as delicious as it is beautiful. Below is a detailed recipe with step-by-step instructions, variations, and tips to help you create the perfect Peanut Butter Fudge Brownie Trifle.

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Ingredients

For the brownies:

• 1 box (18-20 oz) fudge brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
• OR homemade brownies (use your favorite recipe)

For the peanut butter mousse:

• 1 cup creamy peanut butter
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 1/2 cups heavy cream

For the whipped cream layer:

• 2 cups heavy cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

For assembly:

• 1 cup chocolate fudge sauce (store-bought or homemade)
• 1/2 cup chopped peanuts or Reese’s peanut butter cups (for garnish)

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Preparation

Step 1: Bake the Brownies

1. Prepare the brownies according to the package instructions or your favorite homemade recipe.
2. Let the brownies cool completely, then cut them into 1-inch cubes.

Step 2: Make the Peanut Butter Mousse

1. In a large bowl, beat the peanut butter, cream cheese, powdered sugar, and vanilla extract until smooth.
2. In a separate bowl, whip the heavy cream until stiff peaks form.
3. Gently fold the whipped cream into the peanut butter mixture until fully combined. Set aside.

Step 3: Make the Whipped Cream Layer

1. In a large bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Set aside.

Step 4: Assemble the Trifle

1. In a large trifle dish or glass bowl, start with a layer of brownie cubes.
2. Drizzle a generous amount of chocolate fudge sauce over the brownies.
3. Add a layer of peanut butter mousse, spreading it evenly.
4. Add a layer of whipped cream, spreading it evenly.
5. Repeat the layers until you reach the top of the dish, finishing with a layer of whipped cream.

Step 5: Garnish and Serve

1. Drizzle the top with additional chocolate fudge sauce.
2. Sprinkle with chopped peanuts or Reese’s peanut butter cups for garnish.
3. Refrigerate for at least 1 hour before serving to allow the flavors to meld.

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Variations

• Chocolate Lover’s Trifle: Add layers of chocolate pudding or chocolate mousse for extra richness.
• Nut-Free Option: Use sunflower seed butter instead of peanut butter and omit the peanuts.
• Cookie Crunch: Add a layer of crushed chocolate cookies or brownie crumbs for extra texture.

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Cooking Notes

• For a smoother mousse, ensure the cream cheese is fully softened before mixing.
• If you’re short on time, use store-bought whipped cream and fudge sauce.
• Store leftovers in the refrigerator for up to 3 days.

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Serving Suggestions

• Serve with a scoop of vanilla ice cream for an extra indulgent treat.
• Pair with a cup of coffee or a glass of milk for a classic combination.

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Tips

• Use a clear trifle dish to showcase the beautiful layers.
• For a neater presentation, pipe the whipped cream and peanut butter mousse layers using a piping bag.
• Make the brownies a day ahead to save time.

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Prep Time:

• 20 minutes (plus brownie baking and cooling time)

Assembly Time:

• 15 minutes

Chilling Time:

• 1 hour

Total Time:

• About 1 hour 35 minutes (plus brownie baking time)

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Nutritional Information (per serving, serves 12):

• Calories: 550
• Protein: 10g
• Sodium: 250mg
• Fat: 35g
• Carbohydrates: 50g
• Fiber: 3g

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FAQs

Can I make this trifle ahead of time?
Yes, you can assemble the trifle up to 24 hours in advance. Keep it refrigerated until ready to serve.

Can I use homemade fudge sauce?
Absolutely! Homemade fudge sauce will add an extra special touch.

What if I don’t have a trifle dish?
You can use a large glass bowl or individual serving glasses for a layered dessert.

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Conclusion

The Peanut Butter Fudge Brownie Trifle is a decadent and impressive dessert that’s perfect for any occasion. With its layers of fudgy brownies, creamy peanut butter mousse, and whipped cream, this trifle is sure to be a crowd-pleaser. Enjoy making and sharing this delightful recipe!

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