Gooey Chocolate Chip Cookie Dough Brownie Bars: A Decadent Dessert

Gooey Chocolate Chip Cookie Dough Brownie Bars are the ultimate treat for chocolate lovers. These bars combine a fudgy brownie base, a layer of edible cookie dough, and a rich chocolate topping for a dessert that’s irresistibly indulgent. Perfect for parties, potlucks, or satisfying your sweet tooth, this recipe is sure to impress. Below is a detailed recipe with step-by-step instructions, variations, and tips to help you create the perfect Gooey Chocolate Chip Cookie Dough Brownie Bars.

Ingredients

For the brownie layer:

1 box (18-20 oz) brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
OR homemade brownies (use your favorite recipe)

For the cookie dough layer:

1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 tbsp milk
1 tsp vanilla extract
1 cup all-purpose flour
1/4 tsp salt
1/2 cup mini chocolate chips

For the chocolate topping:

1 cup semi-sweet chocolate chips
1/4 cup heavy cream

Preparation

Step 1: Preheat and Prepare

Preheat your oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.

Step 2: Make the Brownie Layer

Prepare the brownie batter according to the package instructions or your favorite homemade recipe.
Pour the batter into the prepared baking pan and spread it evenly.
Bake for 20-25 minutes, or until the brownies are set but still slightly underbaked in the center. Let cool completely.

Step 3: Make the Cookie Dough Layer

In a large bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the milk and vanilla extract, and mix until combined.
Gradually add the flour and salt, mixing until just combined. Fold in the mini chocolate chips.
Spread the cookie dough evenly over the cooled brownie layer.

Step 4: Make the Chocolate Topping

In a microwave-safe bowl, combine the chocolate chips and heavy cream.
Microwave in 20-second intervals, stirring between each, until the chocolate is melted and smooth.
Pour the chocolate topping over the cookie dough layer and spread it evenly.

Step 5: Chill and Serve

Refrigerate the bars for at least 1 hour to set the chocolate topping.
Use the parchment paper overhang to lift the bars out of the pan. Cut into squares and serve.

Variations

Peanut Butter Twist: Add 1/4 cup peanut butter to the cookie dough layer for a peanut butter-chocolate combo.
Mint Chocolate: Use mint chocolate chips in the cookie dough and topping for a refreshing twist.
Nutty Bars: Add chopped nuts (like walnuts or pecans) to the brownie batter or cookie dough.

Cooking Notes

For a thicker brownie layer, use a smaller baking pan (8×8 inches) and adjust the baking time as needed.
Ensure the brownie layer is completely cool before adding the cookie dough to prevent melting.
Store leftovers in an airtight container in the refrigerator for up to 5 days.

Serving Suggestions

Serve with a scoop of vanilla ice cream for an extra indulgent dessert.
Pair with a glass of milk or a cup of coffee for a delightful treat.

Tips

Use high-quality chocolate chips for the best flavor and texture.
For a smoother chocolate topping, add a tablespoon of butter to the chocolate and cream mixture.
If the cookie dough is too stiff to spread, let it sit at room temperature for a few minutes.

Prep Time:

20 minutes

Baking Time:

20-25 minutes

Chilling Time:

1 hour

Total Time:

About 1 hour 45 minutes

Nutritional Information (per bar, serves 16):

Calories: 280
Protein: 3g
Sodium: 100mg
Fat: 14g
Carbohydrates: 35g
Fiber: 1g

FAQs

Can I use store-bought cookie dough?
Yes, but ensure it’s edible cookie dough, as some store-bought doughs contain raw eggs.

Can I freeze these bars?
Yes, wrap the bars tightly in plastic wrap and aluminum foil, then freeze for up to 3 months. Thaw in the refrigerator before serving.

What if I don’t have heavy cream?
You can use half-and-half or whole milk, but the chocolate topping may not be as rich.

Conclusion

Gooey Chocolate Chip Cookie Dough Brownie Bars are a decadent and irresistible dessert that’s perfect for any occasion. With their fudgy brownie base, creamy cookie dough layer, and rich chocolate topping, these bars are sure to be a hit with everyone. Enjoy making and sharing this delightful recipe!