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Starbucks Santa Claus Minty Snowfall Frappe

The Starbucks Santa Claus Minty Snowfall Frappe is a festive holiday beverage that combines the refreshing taste of peppermint with the creamy richness of white chocolate. Perfect for the Christmas season, this delightful drink is topped with whipped cream, red and green sprinkles, and crushed peppermint candy. It’s a holiday treat that’s sure to bring joy to any gathering.

Ingredients

Scale
  • 1 cup whole milk (or any milk of your choice)
  • 2 tablespoons peppermint syrup
  • 1 tablespoon white chocolate sauce
  • 1 cup ice
  • Whipped cream
  • Red and green sprinkles
  • Crushed peppermint candy
  • A dash of vanilla extract (optional)
  • Mini marshmallows (optional)

Instructions

Step 1: Add milk, peppermint syrup, white chocolate sauce, and vanilla extract (if using) to a blender.

Step 2: Add ice to the blender and blend on high until smooth and creamy.

Step 3: Pour the frappe into a tall glass, leaving space at the top for toppings.

Step 4: Top the frappe with whipped cream.

Step 5: Sprinkle crushed peppermint candy and red and green sprinkles over the whipped cream. Add mini marshmallows on top if desired.

Notes

  • For a dairy-free version, use almond milk or coconut milk.

  • Increase the peppermint syrup for a stronger mint flavor.

  • Add a shot of espresso for a caffeinated twist.

  • If you don’t have peppermint syrup, make your own by mixing 1/2 cup sugar, 1/2 cup water, and 1 teaspoon peppermint extract. Heat until the sugar dissolves, then let it cool before using.

Nutrition

Keywords: Christmas Frappe, Holiday Drink, Peppermint Frappe, Starbucks Copycat, Festive Beverage

Find it online: https://kosmax.net/starbucks-santa-claus-minty-snowfall-frappe/